Empowering Fermentation with Digital Intelligence, Co-Exploring a New Industrial Journey — AGRIFAM Debuts at the 16th International Bio-fermentation Series Exhibition

On March 9th, the 16th International Bio-fermentation Series Exhibition (Jinan) grandly opened at the Yellow River International Convention and Exhibition Center. The venue was bustling with visitors and filled with a lively atmosphere. As an annual industry event in the bio-fermentation field, this exhibition brought together over a thousand renowned exhibitors from around the globe, comprehensively showcasing cutting-edge technologies and innovative achievements across the entire fermentation industry chain, collectively outlining a new landscape for high-quality industrial development.

As a professional force in the grain deep-processing sector, AGRIFAM actively responded to the "Healthy China" strategy. At this exhibition, it comprehensively demonstrated its core technological capabilities in the bio-fermentation field and its solutions for the grain deep-processing industry chain, becoming a focal point of attention within the exhibition hall.

On the opening day, AGRIFAM's booth experienced its moment in the spotlight. Mr. Yu Xuejun, President of the China Bio-fermentation Industry Association, led a delegation to visit and provide guidance at the booth.

Ms. Xie Meiping, Executive Vice President of AGRIFAM, stated that AGRIFAM has been deeply involved in grain deep-processing for many years, always adhering to a design core focused on "high yield, high recovery rate, high quality, and low energy consumption." Through process innovation and technological upgrades, the company provides clients with full lifecycle services ranging from raw material procurement and storage, and financial support, to post-project operation management, truly achieving a one-stop turnkey project. Regarding customized solutions, AGRIFAM covers multiple fields including corn starch, starch sugar, fuel ethanol, sugar alcohol, wheat gluten, modified starch, organic acids, and amino acids. Solutions can be tailored according to specific client needs, ensuring the maximization of comprehensive benefits after project commissioning. President Yu Xuejun highly commended AGRIFAM's systematic capabilities in empowering grain deep-processing with bio-fermentation technology.

A delegation led by China Bio-fermentation Industry Association President Yu Xuejun (third from right)
visits the AGRIFAM booth.

On-site interview by mainstream CCTV media.

This significant presence further boosted the popularity of AGRIFAM's booth, attracting numerous enterprise representatives and research experts from the bio-fermentation industry to stop for consultations and in-depth discussions. AGRIFAM consistently empowers its clients through technological innovation, accurately matching the production needs of different enterprises and providing tailor-made grain deep-processing solutions. This commitment to helping clients reduce costs, increase efficiency, improve quality, and upgrade their operations earned widespread recognition at the event.

Standing at the forefront of the deep integration of bio-fermentation technology and the grain deep-processing industry, AGRIFAM will leverage this exhibition as a link to continuously connect with industry expertise, deepen integrated development, transform technological innovation advantages into momentum for industrial upgrading, and expand regional resource advantages into tangible results for high-quality development. Creating value through win-win cooperation and accumulating strength through deep cultivation – AGRIFAM is willing to move forward hand-in-hand with industry peers to explore the vast future where bio-fermentation empowers grain deep-processing.